I think I have food malaise. Does this sound like a condition registered and certified by the American Medical Association or perhaps the American Psychiatric Association? I'm behind on my Dorie posts even though I'm getting up to date on my Dorie cooking...maybe its blog malaise not food malaise...humm, something to ponder.
Dorie's eggplant caviar is good. We enjoyed it immensely and made plans to share it with friends this weekend but somehow I'm not excited about it. My husband loved it and said it tastes like guacamole. Maybe that's why it didn't excite me. I'm all in favor of eating a variety of vegetables but I want eggplant to taste like eggplant not avocado. I feel like I'm being a grinch. Wait until you see what I have to say about next week's French hamburger! Check out the other French Friday cooks. They always have great ideas and fun posts!
